Back Bar Project - Tepache Sazón
Back Bar Project is the exclusive U.S. importer of a collection of premium spirits brands that meet the U.S. and global spirits industry’s demand for more specialized, high quality ingredients.
Tepache Sazón is made from a traditional recipe in the coastal Mexican village of San Pancho, Nayarit. Tepache Sazón crushes and ferments locally-grown, hand-harvested fruit with an emphasis on freshness and ripeness.
